Clinical Nutrition

Clinical Nutrition plays a significant role in keeping healthy nutrition balance in patients. It is the nutrition for patients and health care. It denotes to the management of patients in hospitals. It joins primarily the scientific fields of nutrition and dietetics. The main aim for clinical nutrition is to keep a healthy energy balance in patients, as well as providing adequate amounts of nutrients such as protein, vitamins, and minerals. Nutritional Assessment, Parenteral nutrition and Nutrition Physiology comes under clinical nutrition. 

  • Nutritional Assessment
  • Parenteral Nutrition
  • Considerations during Intensive Care
  • Complications- Trouble Shooting and Follow Up
  • Nutrition Physiology
  • Oncology Nursing
  • Mycotoxins and Alimentary mycotoxicoses

Clinical Nutrition Conference Speakers

Recommended Sessions

Related Journals

Are you interested in