Nutritional Epidemiology

The effects of dietary intake and nutritional status on health are complex. Understanding and untangling specific effects of overall diet and individual nutrients requires an understanding of the complex interactions among dietary, lifestyle, metabolic and genetic exposures and the critical-thinking skills for clarifying them in population-based data.The Nutritional Epidemiology Program is designed to train students in the design, implementation, and analysis of epidemiologic studies that address questions of the role of dietary intake and nutritional status in disease prevention.

  • Malnutrition and associated disorders
  • Innovative human therapeutics
  • Importance of Nutrition in Chronic Diseases
  • Gene Nutrient Interactions
  • Nutrigenomics
  • Epidemiological studies on nutrition

Nutritional Epidemiology Conference Speakers

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